“Extravagonzo is the BEST garlic olive oil product on the planet, full flavored with a beautiful finish.”

~Matt Caputo, Tony Caputo’s Market & Deli, Salt Lake City, UT
NOTE FROM TOM: Caputo’s was awarded the National Association of Specialty Food Trades “Outstanding Market & Deli of the Year Award 2009″ – Big time!

“This is the finest infused oil available…”

~brucedoesbms

“…They’re fantastic. The chili oil has added a nice kick to everything I’ve used, and the blood orange oil when I was making some fried green tomatoes was so good I wanted to call friends up and have them come over and see for themselves… well, except that I ate them all.”

~gregmce

“I just sauteed some zucchini from my garden with your roasted garlic olive oil and it was AMAZING! Best I ever made or had! I wanted to use fresh garlic, but I was out so I used your product instead. So incredibly delicious!”

~Carol via email

“I want you to know we are addicted – in a good way! – to your olive oil. We use it in everything. It stands up on its own – dipping – or carries nicely as the base in sauces, etc. This is a delightful addition to our daily food prep.”

~Customer at West Seattle Thriftway, Seattle, WA

“I actually have a brand (of roasted garlic olive oil) that I already use but I’ll try yours…WOW, that’s good, far better – I’ll buy it!”

~Customer at Sunshine Foods, St. Helena, CA

“I’ve gone down to Salt Lake City and tasted several roasted garlic olive oils from $10 to $100 and none of them are as flavorful as this!”

~Customer at the Market at Park City, Park City, UT

“It’s as good as a fine red wine.”

~Customer as he bought his 3rd bottle

A large, burly gentleman dressed for logging or offshore fishing approaches down the aisle shaking his fist at me in a very intimidating manner. He reaches my table, breaks into a big old grin as he sweeps up a bottle and says:
“I’m addicted to this stuff and this is my 4th bottle – thank you very much for developing such a fine product!”

~Customer at West Seattle Thriftway, Seattle, WA

“We already buy it – my favorite!”
“Already bought it…in fact, we had eggs with it today – UNBELIEVABLE!”

~Customers at the Market at Park City, Park City, UT

“I had a lady come through with six bottles. She lives 45 miles away and the only reason she drives in is to buy this garlic olive oil. She’s nuts about it! Of course, she buys additional groceries when she’s here. And there are many other people who come through with more than one bottle.”

~Cashier at the Market at Park City, Park City, UT

“We’ve already gone through two bottles! I used to be a professional chef so I don’t usually do these things – I tend to make my own – but this is FANTASTIC!”

~Customer at the Boise Food Co-op, Boise, ID